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With the cold forged 8-quart aluminum body, and sturdy steel base SMEG Cookware allows you to prepare meals on gas, electric, ceramic and even induction stoves. Transfer from the stove top to the oven, cover your pot roast with the stylish tempered glass lid, and finish your dish safely up to 480° fahrenheit.
Making perfectly al dente pasta, or braising a pot roast the casserole dish evenly cooks food. Lighter than traditional cast iron, SMEG Cream casserole dish effortlessly transfers from stove to oven. Prepare 8-quarts of stew or soup while trying new recipes.
Two stainless steel handles, riveted to the Cream coated aluminum body, rest on both sides of the casserole dish. Even at high temperatures, the handles remain firm and comfortable place to grip the dish. Each handle allows water to drain from convenient slots after hand-washing or cycle in the dishwasher.
Suitable for braising your favorite cut of meat, bringing pasta to boil with deep non-stick sides. Cook oil free without food adhering to the non-stick internal coating. Resistant to scratching and scuffing, the non porous surface won't alter the taste of food while remaining easy to clean.
|Color Finish Name||Cream|
|Manufacturer Warranty||5 Years Parts / 5 Years Labor -Carry In Service|